Soy: A Healthy Addition to Your Diet.
Posted in Men's Health, Women's Health on June 29th, 2009 by Tobais Gunther – 1 Comment
While soy has long been a staple product for those who are lactose intolerant and vegetarians, recent studies have shown that maybe we could all benefit from incorporating a little soy into our diet.
In addition to providing healthy and natural sources of protein, previous research into soy products has found that consumption of soy can help reduce cholesterol and eve ease the severity of menopausal symptoms. The benefits of soy, however, may be even farther reaching; a recent study has shown that the consumption of large amounts of soy products can actually improve lung function and work to lower your chances of developing chronic obstructive pulmonary disease (COPD).
The study looked at 300 people who suffered from COPD, matching them with 340 “healthy” people and then compared their soy intake. The results found that those who consumed soy regularly had a much lower chance of developing COPD and improved overall lung function. It is believed this is because the “flavanoids from soy foods act as an anti-inflammatory agent in the lung, and can protect against tobacco carcinogens for smokers,” said Fumi Hirayama, one of the authors of the study.
So do yourself, and your lungs, a favor and try and have a glass of soy milk once in awhile!


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